Tandoori Marinade
Product Details
- Size
- 2/1.25L
- Case per Pallet
- 240
Key Product Features
- Gluten Free
Measurements
- L x H x W
- 7.7 INH x 8 INH x 6.1 INH
- Gross Weight
- 7.6
- Net Weight
- 6
- Case Cube
- 0.21745 FTQ
- Pallet Ti
- 40
- Pallet Hi
- 6
Storage & Usage
- Shelf Life
- 365
- Temperatures
- 40 – 75 FAH
Nutrition Facts
- Serving Size:
- 1 Tablespoon
- Servings Per Container:
- 85
- Calories:
- Calories from Fat:
- Preparation State
- BOIL
- Basis Quantity Type Code
- BY_SERVING
- Total Fat
- Cholesterol
- Sodium
- Total Carbohydrates
- Dietary Fiber
- Total Sugars
- Protein
- Vitamin D
- 0%
- Calcium
- Iron
- Potassium
- Vitamin A
- Vitamin C
- 0%
Allergens
- Milk
- Eggs
- Fish
- Shellfish
- Crustacean
- Molluscs
- Tree Nuts
- Peanuts
- Soy
- Gluten
Prep & Handling
Combine 1 teaspoon of stock base with 1 cup of boiling water for a rich instant brother or stock, stirring until dissolved. For larger amounts, combine 4oz with 5 quarts boiling water, or 1 lb with 5 gallons of boiling water.
